Steak Salad with Bacon and Goat Cheese |
Ingredients
- 1½ pound London Broil steak
- 1 Bag of Mixed Greens
- 1 Medium onion
- 1 Package of Cherry Tomatoes, cut in half
- 4oz of goat cheese
- Bacon bits to taste
- Strawberry Vinaigrette
Instructions
- Cook Steak to desired doneness, rare to medium rare are ideal. Once done let it rest for 15 minutes before cutting
- Cut steak against the grain and set aside
- Cut onions and tomatoes
- Top mixed greens with, onion, tomatoes, bacon bits, goat cheese and steak.
- Add the strawberry vinaigrette